Deep fried Green Bean Casserole Omelette

 

Ingrediants:

100g green bean casserole

4 -5 eggs

Pinch of Salt

Pinch of black pepper

1-2 small pcs of garlic

1 - 2 tbsp vegetable oli

Method of cooking:

Cut the green bean casserole into a medium long sizes. Mix the eggs into a mixing bowl with salt, pepper.

Heat the pan with medium fire with oil and stir fried garlic until golden colour and mix with green bean casserole for 2-3 mins then turn to another side for an additional 2-3 mins until the egg look golden colour and crispy on the side and ready to serve.

Happy Cooking!!!!!!